How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Viennese Chicken?

You need 13 ingredients. The key ingredients include: 1/2 (1 lb.) pkg. noodles (medium), 1/4 c. butter, 1 onion, finely chopped, 1 green pepper, cut in thin strips, and more.

Is Viennese Chicken suitable as meat & poultry?

Yes, Viennese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Viennese Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Viennese Chicken Recipe

Name: Viennese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (1 lb.) pkg. noodles (medium); 1/4 c. butter; 1 onion, finely chopped; 1 green pepper, cut in thin strips; 1 carrot, cut in thin strips; 1/2 lb. mushroom pieces, sliced; 1 medium tomato, diced and skinned; 2 Tbsp. flour; 1 tsp. paprika; 1 tsp. salt; 1 c. chicken stock; 1/2 c. sour cream; 2 c. chicken, cut up and cooked

Viennese Chicken

Eats Now Editorial Team · 584 kcal · Meat & Poultry

Viennese Chicken – a delicious recipe with noodles, butter, onion, green pepper, carrot, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Viennese Chicken

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