How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Salad?

You need 8 ingredients. The key ingredients include: 1 c. light vinegar, 1/2 c. water, 3/4 c. sugar, dash of cayenne pepper, and more.

Is Vidalia Onion Salad suitable as salads?

Yes, Vidalia Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vidalia Onion Salad Recipe

Name: Vidalia Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light vinegar; 1/2 c. water; 3/4 c. sugar; dash of cayenne pepper; 1 tsp. salt; 1 tsp. chopped parsley; 1/8 tsp. basil; 3 large Vidalia onions, sliced

Vidalia Onion Salad – a delicious recipe with light vinegar, water, sugar, cayenne pepper, salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. light vinegar
1/2 c. water
3/4 c. sugar
dash of cayenne pepper
1 tsp. salt
1 tsp. chopped parsley
1/8 tsp. basil
3 large Vidalia onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggplant (Aubergine) Salad/Caviar
Quick and Crunchy Turkey Salad
Beet and Apple Salad
Pea and Sunflower Seed Salad

Vidalia Onion Salad

How did you like this recipe?

Frequently Asked Questions