How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Potato Salad With Mint?

You need 7 ingredients. The key ingredients include: 2 pounds small waxy white or yellow potatoes, roughly about the same size, Juice of 1 lemon, more for serving, 1 1/2 teaspoons kosher salt, more as needed, 1/2 cup extra-virgin olive oil, and more.

Is Lemon Potato Salad With Mint suitable as salads?

Yes, Lemon Potato Salad With Mint falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Potato Salad With Mint?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Potato Salad With Mint Recipe

Name: Lemon Potato Salad With Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds small waxy white or yellow potatoes, roughly about the same size; Juice of 1 lemon, more for serving; 1 1/2 teaspoons kosher salt, more as needed; 1/2 cup extra-virgin olive oil; 1/2 cup thinly sliced scallions, white and light green parts, more for serving; 1/4 cup torn mint leaves, more for serving; 1/4 teaspoon Turkish pepper, more for serving

Fresh, crisp and full of flavor — this Lemon Potato Salad With Mint is a must-try. Made with potatoes, lemon, kosher salt and extra-virgin olive oil. Ea…

This Lemon Potato Salad With Mint relies on simple, everyday ingredients such as kosher salt, more as needed and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

2 pounds small waxy white or yellow potatoes, roughly about the same size
Juice of 1 lemon, more for serving
1 1/2 teaspoons kosher salt, more as needed
1/2 cup extra-virgin olive oil
1/2 cup thinly sliced scallions, white and light green parts, more for serving
1/4 cup torn mint leaves, more for serving
1/4 teaspoon Turkish pepper, more for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Salads

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