How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Rice Casserole?

You need 6 ingredients. The key ingredients include: 3 lb. Vidalia onions, thinly sliced, 1/2 c. margarine, 1 c. uncooked rice, 2 c. water, and more.

Is Vidalia Onion Rice Casserole suitable as general?

Yes, Vidalia Onion Rice Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vidalia Onion Rice Casserole Recipe

Name: Vidalia Onion Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. Vidalia onions, thinly sliced; 1/2 c. margarine; 1 c. uncooked rice; 2 c. water; 1 1/2 c. Swiss cheese, shredded; 1 1/3 c. half and half

Vidalia Onion Rice Casserole – a delicious recipe with Vidalia onions, margarine, rice, water, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. Vidalia onions, thinly sliced
1/2 c. margarine
1 c. uncooked rice
2 c. water
1 1/2 c. Swiss cheese, shredded
1 1/3 c. half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
General

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Vidalia Onion Rice Casserole

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