Bake this irresistible Vidalia Onion Pie at home. Made with crust, Vidalia onions, unsalted butter and eggs. Easy step-by-step instructions included.
This Vidalia Onion Pie relies on simple, everyday ingredients such as prepared pie crust, unsalted butter, large eggs, beaten and sour cream. It comes together quickly and makes 4 servings, at about 529 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vidalia Onion Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026