How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vickys Pork, Apple & Mustard Burgers?

You need 7 ingredients. The key ingredients include: 750 grams pork mince, 1/2 small onion, finely chopped, 2 medium eating apples, grated, 6 tbsp gluten-free breadcrumbs, and more.

Is Vickys Pork, Apple & Mustard Burgers suitable as meat & poultry?

Yes, Vickys Pork, Apple & Mustard Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vickys Pork, Apple & Mustard Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vickys Pork, Apple & Mustard Burgers Recipe

Name: Vickys Pork, Apple & Mustard Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 750 grams pork mince; 1/2 small onion, finely chopped; 2 medium eating apples, grated; 6 tbsp gluten-free breadcrumbs; 6 tsp wholegrain mustard; 2 tbsp finely chopped parsley; dash vegetable oil

Vickys Pork, Apple & Mustard Burgers – a delicious recipe with pork mince, onion, eating apples, breadcrumbs, wholegrain mustard, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

750 grams pork mince
1/2 small onion, finely chopped
2 medium eating apples, grated
6 tbsp gluten-free breadcrumbs
6 tsp wholegrain mustard
2 tbsp finely chopped parsley
dash vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vickys Pork, Apple & Mustard Burgers

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