Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg

Name: Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 little gem lettuce, outer leaves discarded; 12 baby plum tomatoes, chopped; 1 red onion, peeled & sliced; 2 radishes, sliced; 4 tbsp sweet corn; 1/4 small cucumber, peeled and sliced; 1 green chilli; 2 firm but ripe avocados, destoned, sliced and chopped; 1 pinch salt; 3 tbsp extra virgin olive oil; 1 tbsp lime or lemon juice; 1/2 tbsp honey or agave nectar; 1/2 tsp salt; 1/4 tsp pepper

Servings: persons

4 little gem lettuce, outer leaves discarded
12 baby plum tomatoes, chopped
1 red onion, peeled & sliced
2 radishes, sliced
4 tbsp sweet corn
1/4 small cucumber, peeled and sliced
1 green chilli
2 firm but ripe avocados, destoned, sliced and chopped
1 pinch salt
3 tbsp extra virgin olive oil
1 tbsp lime or lemon juice
1/2 tbsp honey or agave nectar
1/2 tsp salt
1/4 tsp pepper

1
Pull off 4 whole leaves from each lettuce and arrange on each plate.
2
Chop the remaining lettuce and add to each plate
3
Halve then quarter the tomatoes and chop then divide between each plate
4
Sprinkle some sliced onion on each serving and add some discs of radish
5
Add the cucumber and sweetcorn
6
Arrange the chillis around the plates or chop them finely and sprinkle over if nobody minds the extra heat
7
Sprinkle a little salt over the avocado cubes then add to the plates and admire how pretty they look lol
8
To make the dressing simply put all the ingredients into a screw top jar and shake to combine.
9
Add more oil to thin it out if you like
10
Spoon a little dressing over each plate and top with a little garlic mayo if desired.
11
I have a free-from mayo recipe listed in my profile if needed

199

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 little gem lettuce, outer leaves discarded, 12 baby plum tomatoes, chopped, 1 red onion, peeled & sliced, 2 radishes, sliced, and more.

Yes, Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions