How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vickie's Green Chili Souffle?

You need 10 ingredients. The key ingredients include: 2 (4 ounce) cans green chilies, chopped, 12 lb sharp cheddar cheese, shredded, ¾ cup dry breadcrumbs, 3 eggs, and more.

Is Vickie's Green Chili Souffle suitable as soups & stews?

Yes, Vickie's Green Chili Souffle falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vickie's Green Chili Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vickie's Green Chili Souffle Recipe

Name: Vickie's Green Chili Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 ounce) cans green chilies, chopped; 12 lb sharp cheddar cheese, shredded; ¾ cup dry breadcrumbs; 3 eggs; 1 teaspoon parsley flakes; ½ teaspoon ground cumin; 1 teaspoon salt; 1 teaspoon oregano; ½ cup light cream; ½ cup milk

Vickie's Green Chili Souffle

Eats Now Editorial Team · 5772 kcal · Soups & Stews

Vickie's Green Chili Souffle – a delicious recipe with green chilies, cheddar cheese, breadcrumbs, eggs, parsley flakes, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vickie's Green Chili Souffle

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