How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vicki'S Mississippi Potato Salad?

You need 7 ingredients. The key ingredients include: 5 lbs white irish potatoes, scrubbed and boiled in their skins, 8 hard-boiled eggs, chopped, 1 large onion, chopped, 1 (10 ounce) jar dill pickle relish, and more.

Is Vicki'S Mississippi Potato Salad suitable as salads?

Yes, Vicki'S Mississippi Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vicki'S Mississippi Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vicki'S Mississippi Potato Salad Recipe

Name: Vicki'S Mississippi Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs white irish potatoes, scrubbed and boiled in their skins; 8 hard-boiled eggs, chopped; 1 large onion, chopped; 1 (10 ounce) jar dill pickle relish; 1 teaspoon mustard; 1 - 1 1/2 cup Hellmann's mayonnaise (no other kind); salt and pepper

Vicki'S Mississippi Potato Salad – a delicious recipe with white irish potatoes, eggs, onion, dill pickle, mustard, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 lbs white irish potatoes, scrubbed and boiled in their skins
8 hard-boiled eggs, chopped
1 large onion, chopped
1 (10 ounce) jar dill pickle relish
1 teaspoon mustard
1 - 1 1/2 cup Hellmann's mayonnaise (no other kind)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Salads

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Vicki'S Mississippi Potato Salad

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