Vicki'S Leftover Steak Panini Recipe

Name: Vicki'S Leftover Steak Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 asiago cheese rolls (or your favorite sandwich rolls); 1/2 large yellow onion; 4 ounces sliced mushrooms, drained; 1/2 red bell pepper, sliced in 2 inch strips; 1 tablespoon butter, plus more for grilling; 1 tablespoon vegetable oil; 8 ounces leftover steak or 8 ounces deli steak, sliced thin; 4 slices havarti cheese (or a combination) or 4 slices monterey jack pepper cheese (or a combination); salt; pepper; garlic powder

Servings: persons

2 asiago cheese rolls (or your favorite sandwich rolls)
1/2 large yellow onion
4 ounces sliced mushrooms, drained
1/2 red bell pepper, sliced in 2 inch strips
1 tablespoon butter, plus more for grilling
1 tablespoon vegetable oil
8 ounces leftover steak or 8 ounces deli steak, sliced thin
4 slices havarti cheese (or a combination) or 4 slices monterey jack pepper cheese (or a combination)
salt
pepper
garlic powder

1
Heat panini grill or regular grill to medium heat.
2
Slice open the rolls lengthwise and set aside.
3
In a nonstick skillet, melt the butter with the oil and saute the vegetables while seasoning to taste until tender and set aside. Place 2 slices of cheese on one half of each roll followed by 4 oz. of the sliced steak. Place half of the vegetables on top of the meat followed by two more slices of cheese. Top with other half of roll.
4
Butter both sides of your sandwiches and grill until browned and cheese is starting to melt. Great with crispy fries.
5
Cooking time includes sauteing vegetables.

549

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 asiago cheese rolls (or your favorite sandwich rolls), 1/2 large yellow onion, 4 ounces sliced mushrooms, drained, 1/2 red bell pepper, sliced in 2 inch strips, and more.

Yes, Vicki'S Leftover Steak Panini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vicki'S Leftover Steak Panini

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