How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vicki'S Ginger Soy Chicken?

You need 7 ingredients. The key ingredients include: 2 1/2 to 3 lb. broiler, cut up (or thighs), 1 Tbsp. cooking sherry, 1 large garlic clove, crushed, 1/2 c. lite soy sauce, and more.

Is Vicki'S Ginger Soy Chicken suitable as meat & poultry?

Yes, Vicki'S Ginger Soy Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vicki'S Ginger Soy Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vicki'S Ginger Soy Chicken Recipe

Name: Vicki'S Ginger Soy Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. broiler, cut up (or thighs); 1 Tbsp. cooking sherry; 1 large garlic clove, crushed; 1/2 c. lite soy sauce; 1/2 c. water; 1 tsp. ground ginger or 1/2 Tbsp. fresh, grated; 1 tsp. honey or sugar

Vicki'S Ginger Soy Chicken – a delicious recipe with cooking sherry, garlic, soy sauce, water, ground ginger, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. broiler, cut up (or thighs)
1 Tbsp. cooking sherry
1 large garlic clove, crushed
1/2 c. lite soy sauce
1/2 c. water
1 tsp. ground ginger or 1/2 Tbsp. fresh, grated
1 tsp. honey or sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Meat & Poultry

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Vicki'S Ginger Soy Chicken

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