How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Special Tofu Sour Cream?

You need 6 ingredients. The key ingredients include: 12 ounces firm silken tofu, drained, 2 tablespoons umeboshi vinegar, 1 tablespoon olive oil, 1 teaspoon dry mustard, and more.

Is Very Special Tofu Sour Cream suitable as vegetarian?

Yes, Very Special Tofu Sour Cream falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Very Special Tofu Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Special Tofu Sour Cream Recipe

Name: Very Special Tofu Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces firm silken tofu, drained; 2 tablespoons umeboshi vinegar; 1 tablespoon olive oil; 1 teaspoon dry mustard; 1/4 teaspoon garlic, minced; 1 teaspoon dried dill

Very Special Tofu Sour Cream – a delicious recipe with silken, umeboshi vinegar, olive oil, mustard, garlic, dill. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

12 ounces firm silken tofu, drained
2 tablespoons umeboshi vinegar
1 tablespoon olive oil
1 teaspoon dry mustard
1/4 teaspoon garlic, minced
1 teaspoon dried dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Vegetarian

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Very Special Tofu Sour Cream

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