How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Special Brisket?

You need 10 ingredients. The key ingredients include: 4 -5 lbs beef brisket, butcher trimmed, ¼ teaspoon salt, ⅛ teaspoon garlic powder, 2 tablespoons Worcestershire sauce, and more.

Is Very Special Brisket suitable as meat & poultry?

Yes, Very Special Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Very Special Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Special Brisket Recipe

Name: Very Special Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 lbs beef brisket, butcher trimmed; ¼ teaspoon salt; ⅛ teaspoon garlic powder; 2 tablespoons Worcestershire sauce; 2 tablespoons Kikkoman soy sauce; ¼ teaspoon sugar; ½ teaspoon liquid smoke; 1 teaspoon Kitchen Bouquet; 14-½ teaspoon Tabasco sauce; 2 teaspoons onions, chopped

Very Special Brisket

Eats Now Editorial Team · 262 kcal · Meat & Poultry

Very Special Brisket – a delicious recipe with beef brisket, salt, garlic, Worcestershire sauce, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Very Special Brisket

How did you like this recipe?

Frequently Asked Questions