Very Simple Goulash

1. 1

   Cook hamburger and drain.

2. 2

   Dice onions and garlic and place in the skillet with the cooked meat.

3. 3

   Cook on low for about 3 minutes.

4. 4

   Add diced tomatoes, tomato paste and 2 cans of water (use the tomato paste can to measure).

5. 5

   Add salt, pepper and Italian seasoning (you can add more Italian seasoning).

6. 6

   Simmer for 5 minutes.

7. 7

   Add dry macaroni and simmer for at least 10 minutes, covered.

8. 8

   When pasta is cooked, it is ready to serve.

9. 9

   This recipe is also great as leftovers (you can always double the recipe).

* Per serving · 4 servings · Values may vary.

No additional tips available.