Very Easy and Cheering Syrniki Pancakes – a delicious recipe with Cottage Cheese, flour, Sugar, Salt, Egg, Raisins. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
Add all of the ingredients marked with a into a bowl and mix.
2
Once mixed, add in some raisins or other dried fruits of your choice.
3
Heat up a frying pan greased with oil and pour 1 spoonful of mixture into the pan to create each pancake.
4
Cook over medium heat.
5
Once the bottom of the pancake has turned a golden color, cover the pan with a lid and steam the pancake for 3 minutes.
6
Check to see if the pancake is cooked by inserting a skewer into the middle.
7
If it comes out clean, turn off the heat.
8
Top these pancakes with anything you like such as sour cream, syrup, fruit or even some tuna mayo mix.
9
Try serving with this Russian Tea.
10
A great recipe was uploaded by Hitomi
600
kcal
Calories
53
g
Fat
15
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 200 grams Cottage Cheese, 2 tbsp All-purpose flour, 2 tbsp Sugar, 1 pinch Salt, and more.
Yes, Very Easy and Cheering Syrniki Pancakes falls under the Breakfast category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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