Try this homemade Veronica's Salmon Fillets W/Raspberry, Kiwi and Peppercorn Sauce recipe the whole family will love. Made with salmon, butter, heavy cr…
This Veronica's Salmon Fillets W/Raspberry, Kiwi and Peppercorn Sauce relies on simple, everyday ingredients such as salmon fillets, melted butter, heavy cream and raspberries. It comes together quickly and makes 4 servings, at about 1691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026