How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Verna'S Easy Fishcakes?

You need 3 ingredients. The key ingredients include: 1 (6 ounce) can canned tuna, 1 egg, 3 slices bread, torn into peices.

Is Verna'S Easy Fishcakes suitable as seafood?

Yes, Verna'S Easy Fishcakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Verna'S Easy Fishcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Verna'S Easy Fishcakes Recipe

Name: Verna'S Easy Fishcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can canned tuna; 1 egg; 3 slices bread, torn into peices

Verna'S Easy Fishcakes – a delicious recipe with tuna, egg, bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) can canned tuna
1 egg
3 slices bread, torn into peices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Seafood

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Verna'S Easy Fishcakes

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