Angel Hair Pasta With Shrimp & Broccoli

1. 1

   Toss together: Shrimp, garlic, salt and pepper, 4 tablespoons olive oil. Marinate the shrimp for 3 hours in the refrigerator.

2. 2

   After marinating, remove the garlic pieces. Add 3 tablespoons butter.

3. 3

   In a large saucepan, add broccoli and bring to a boil. Drain and return to saucepan; cover.

4. 4

   Editor's Note: Do not overcook. Broccoli will continue to cook after removed from heat. It should be a bright green color - emerald green, not olive green. Olive green indicates the broccoli has overcooked.

5. 5

   Heat 2 tablespoons olive oil and butter. Add shrimp and saute, tossing often.

6. 6

   Cook pasta. Drain and toss everything together. Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.