How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vern'S Light Desserts?

You need 10 ingredients. The key ingredients include: 1/2 c. margarine, 1 c. flour, 2 Tbsp. sugar, 1 (8 oz.) pkg. Philadelphia cream cheese, and more.

Is Vern'S Light Desserts suitable as baking & desserts?

Yes, Vern'S Light Desserts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vern'S Light Desserts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vern'S Light Desserts Recipe

Name: Vern'S Light Desserts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1 c. flour; 2 Tbsp. sugar; 1 (8 oz.) pkg. Philadelphia cream cheese; 1 c. powdered sugar; 8 or 10 oz. Cool Whip; 1 pkg. (small) instant vanilla pudding; 1 pkg. (small) butterscotch instant pudding; 3 c. milk; chopped nuts

Vern'S Light Desserts

Eats Now Editorial Team · 1177 kcal · Baking & Desserts

Vern'S Light Desserts – a delicious recipe with margarine, flour, sugar, Philadelphia cream cheese, powdered sugar, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vern'S Light Desserts

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