How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vermicelli Salad?

You need 10 ingredients. The key ingredients include: 7 oz. vermicelli noodles, 2 Tbsp. oil, 3 Tbsp. lemon juice, 1 Tbsp. m.s.g. (Accent), and more.

Is Vermicelli Salad suitable as pasta & noodles?

Yes, Vermicelli Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vermicelli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vermicelli Salad Recipe

Name: Vermicelli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. vermicelli noodles; 2 Tbsp. oil; 3 Tbsp. lemon juice; 1 Tbsp. m.s.g. (Accent); 1 Tbsp. seasoning salt; 1 can chopped water chestnuts; 1 c. each very finely chopped green pepper, celery and green onion; 1 small can chopped black olives; 1 jar chopped pimento; 1 1/4 c. mayo

Vermicelli Salad

Eats Now Editorial Team · 272 kcal · Pasta & Noodles

Vermicelli Salad – a delicious recipe with vermicelli noodles, oil, lemon juice, seasoning salt, water chestnuts, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vermicelli Salad

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