How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vera'S "More" Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, browned and drained, 1 jar Ragu or Prego spaghetti sauce, 2 cans Mexicorn, drained, 2 cans green peas, drained, and more.

Is Vera'S "More" Casserole suitable as pasta & noodles?

Yes, Vera'S "More" Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vera'S "More" Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vera'S "More" Casserole Recipe

Name: Vera'S "More" Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned and drained; 1 jar Ragu or Prego spaghetti sauce; 2 cans Mexicorn, drained; 2 cans green peas, drained; 1 small can chopped or sliced ripe olives; 1 small pkg. thin spaghetti, cooked and drained; small Fritos; grated Cheddar cheese

Vera'S "More" Casserole – a delicious recipe with ground beef, spaghetti sauce, Mexicorn, green peas, olives, thin spaghetti. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef, browned and drained
1 jar Ragu or Prego spaghetti sauce
2 cans Mexicorn, drained
2 cans green peas, drained
1 small can chopped or sliced ripe olives
1 small pkg. thin spaghetti, cooked and drained
small Fritos
grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sausage Pizza Pasta
Ground Beef Noodle Bake
Makeover Cheese-Stuffed Shells
Spicy Bratwurst Supper

Vera'S "More" Casserole

How did you like this recipe?

Frequently Asked Questions