How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The "Anything Goes" Pasta Salad?

You need 20 ingredients. The key ingredients include: 1 (16 oz.) pkg. wagon wheel macaroni, 1/4 c. olive oil, salt and pepper to taste, 2 (14 oz.) cans artichoke hearts, drained and halved, and more.

Is The "Anything Goes" Pasta Salad suitable as pasta & noodles?

Yes, The "Anything Goes" Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover The "Anything Goes" Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The "Anything Goes" Pasta Salad Recipe

Name: The "Anything Goes" Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. wagon wheel macaroni; 1/4 c. olive oil; salt and pepper to taste; 2 (14 oz.) cans artichoke hearts, drained and halved; 1/2 c. roasted red pepper strips; 1/2 c. grated Parmesan cheese; 6 to 8 sun-dried tomatoes, cut in strips; 1/3 c. chopped fresh Italian parsley; 3 cloves garlic, minced; 1 (3 oz.) jar capers, drained; 3/4 c. olive oil; 1/4 c. white wine vinegar; 1/4 c. fresh lemon juice; 1 egg yolk; 1 tsp. dry mustard; 1 tsp. dry whole basil; 1/4 tsp. salt; 1/8 tsp. pepper; 1/4 tsp. hot sauce (optional); 1/2 c. pine nuts, toasted

Fresh, crisp and full of flavor — this The "Anything Goes" Pasta Salad is a must-try. Made with wagon wheel macaroni, olive oil, salt and hearts. Easy s…

This The "Anything Goes" Pasta Salad relies on simple, everyday ingredients such as olive oil, salt and pepper to taste, roasted red pepper strips and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 952 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The "Anything Goes" Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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