How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Tips With Gravy?

You need 8 ingredients. The key ingredients include: 2 lb. venison steak (deer), 1 medium chopped onion, 2 Tbsp. butter, 1/2 c. flour, and more.

Is Venison Tips With Gravy suitable as meat & poultry?

Yes, Venison Tips With Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Tips With Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Tips With Gravy Recipe

Name: Venison Tips With Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. venison steak (deer); 1 medium chopped onion; 2 Tbsp. butter; 1/2 c. flour; 3 c. hot water; 1/2 tsp. garlic; 1/2 tsp. season salt; salt and pepper

Venison Tips With Gravy – a delicious recipe with venison steak, onion, butter, flour, water, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. venison steak (deer)
1 medium chopped onion
2 Tbsp. butter
1/2 c. flour
3 c. hot water
1/2 tsp. garlic
1/2 tsp. season salt
salt and pepper

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Quick Info

Servings
4 servings
Calories
783 kcal
Category
Meat & Poultry

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Venison Tips With Gravy

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