Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 1/2 lb. sausage; 8 crackers, crumbled; 1 c. bread crumbs; 2 eggs, beaten; 2/3 c. catsup; 1/2 c. barbecue sauce; 1 1/2 tsp. pepper; 1 tsp. garlic powder; 1 tsp. salt; 2 Tbsp. Worcestershire sauce or steak sauce

Eats Now Editorial Team · Meat & Poultry

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Meat Loaf – a delicious recipe with ground beef, sausage, crackers, bread crumbs, eggs, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 lb. sausage
8 crackers, crumbled
1 c. bread crumbs
2 eggs, beaten
2/3 c. catsup
1/2 c. barbecue sauce
1 1/2 tsp. pepper
1 tsp. garlic powder
1 tsp. salt
2 Tbsp. Worcestershire sauce or steak sauce

1
Mix all ingredients thoroughly.
2
Spread in ungreased loaf pan. Bake at 350u00b0 for 1 hour or until done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. sausage, 8 crackers, crumbled, 1 c. bread crumbs, and more.

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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