How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Summer Sausage?

You need 7 ingredients. The key ingredients include: 4 lb. pork, 12 lb. venison (choice meats without cords), 3 heaping Tbsp. Tender Quick, 1/2 c. smoke salt, and more.

Is Venison Summer Sausage suitable as meat & poultry?

Yes, Venison Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Summer Sausage Recipe

Name: Venison Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. pork; 12 lb. venison (choice meats without cords); 3 heaping Tbsp. Tender Quick; 1/2 c. smoke salt; 3 tsp. pepper; 1 tsp. liquid smoke; 3 Tbsp. whole mustard seed

Venison Summer Sausage – a delicious recipe with pork, choice, smoke salt, pepper, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. pork
12 lb. venison (choice meats without cords)
3 heaping Tbsp. Tender Quick
1/2 c. smoke salt
3 tsp. pepper
1 tsp. liquid smoke
3 Tbsp. whole mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
Meat & Poultry

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Venison Summer Sausage

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