How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Stroganoff?

You need 8 ingredients. The key ingredients include: 2 lb. steak, 1 c. sour cream, 1 bay leaf, pepper to taste, and more.

Is Venison Stroganoff suitable as meat & poultry?

Yes, Venison Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Stroganoff Recipe

Name: Venison Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. steak; 1 c. sour cream; 1 bay leaf; pepper to taste; 1 small can mushrooms; 4 Tbsp. butter; 2 tsp. celery salt; 2 Tbsp. Worcestershire sauce

Venison Stroganoff – a delicious recipe with steak, sour cream, bay leaf, pepper, mushrooms, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. steak
1 c. sour cream
1 bay leaf
pepper to taste
1 small can mushrooms
4 Tbsp. butter
2 tsp. celery salt
2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
840 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Venison Stroganoff

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