How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Stroganoff?

You need 5 ingredients. The key ingredients include: 1 lb. venison round steak or rump roast, 2 cans onion soup, 1 (12 oz.) carton sour cream, 1 can mushrooms, and more.

Is Venison Stroganoff suitable as meat & poultry?

Yes, Venison Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Stroganoff Recipe

Name: Venison Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. venison round steak or rump roast; 2 cans onion soup; 1 (12 oz.) carton sour cream; 1 can mushrooms; butter

Venison Stroganoff – a delicious recipe with venison round steak, onion soup, sour cream, mushrooms, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. venison round steak or rump roast
2 cans onion soup
1 (12 oz.) carton sour cream
1 can mushrooms
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Meat & Poultry

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Venison Stroganoff

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