How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Stew?

You need 7 ingredients. The key ingredients include: 1 lb. venison stew meat, cubed, 1 stick celery, chopped, 2 medium onions, chopped, 3 medium potatoes, cubed, and more.

Is Venison Stew suitable as soups & stews?

Yes, Venison Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Venison Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Stew Recipe

Name: Venison Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. venison stew meat, cubed; 1 stick celery, chopped; 2 medium onions, chopped; 3 medium potatoes, cubed; 2 large carrots, diced; 1 qt. canned tomatoes; salt and pepper to taste

Venison Stew – a delicious recipe with venison stew meat, celery, onions, potatoes, carrots, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. venison stew meat, cubed
1 stick celery, chopped
2 medium onions, chopped
3 medium potatoes, cubed
2 large carrots, diced
1 qt. canned tomatoes
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Venison Stew

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