Name: Venison Roast
Yield: 4 servings
Ingredients: 1 to 5 lb. roast; 3 tsp. Worcestershire sauce; 3 tsp. ketchup; 3 tsp. mustard; 6 tsp. lemon juice; 5 to 10 slices bacon

Venison Roast – a delicious recipe with roast, Worcestershire sauce, ketchup, mustard, lemon juice, bacon. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 to 5 lb. roast
3 tsp. Worcestershire sauce
3 tsp. ketchup
3 tsp. mustard
6 tsp. lemon juice
5 to 10 slices bacon

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Venison Roast

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