How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison or Beef Country Style Stew?

You need 7 ingredients. The key ingredients include: 2 12 lbs venison or 2 12 lbs beef, cubed, 2 (10 1/2 ounce) cans mushroom soup, 1 (1 1/4 ounce) package dry onion soup mix, 1 (8 ounce) can sliced mushrooms, and more.

Is Venison or Beef Country Style Stew suitable as soups & stews?

Yes, Venison or Beef Country Style Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Venison or Beef Country Style Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison or Beef Country Style Stew Recipe

Name: Venison or Beef Country Style Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 lbs venison or 2 12 lbs beef, cubed; 2 (10 1/2 ounce) cans mushroom soup; 1 (1 1/4 ounce) package dry onion soup mix; 1 (8 ounce) can sliced mushrooms; 1 tablespoon butter; 1 teaspoon salt; ¼ teaspoon pepper

Venison or Beef Country Style Stew – a delicious recipe with beef, mushroom soup, onion soup, mushrooms, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 12 lbs venison or 2 12 lbs beef, cubed
2 (10 1/2 ounce) cans mushroom soup
1 (1 1/4 ounce) package dry onion soup mix
1 (8 ounce) can sliced mushrooms
1 tablespoon butter
1 teaspoon salt
¼ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Stew
Summer Squash Casserole
Cheese And Beer Soup
Elegant Steak

Venison or Beef Country Style Stew

How did you like this recipe?

Frequently Asked Questions