How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Meatloaf ?

You need 9 ingredients. The key ingredients include: VENISON MEAT LOAF, Printed from COOKS.COM, 1 lb. ground venison, 1/3 lbs. ground pork, and more.

Is Venison Meatloaf suitable as meat & poultry?

Yes, Venison Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Meatloaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Meatloaf Recipe

Name: Venison Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: VENISON MEAT LOAF; Printed from COOKS.COM; 1 lb. ground venison; 1/3 lbs. ground pork; 1 egg; 1/2 c. dried bread crumbs; 1 c. milk; 1 1/2 tsp. salt; 1/2 tbsp. chopped onion

Venison Meatloaf – a delicious recipe with COOKS.COM, ground venison, ground pork, egg, bread crumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

VENISON MEAT LOAF
Printed from COOKS.COM
1 lb. ground venison
1/3 lbs. ground pork
1 egg
1/2 c. dried bread crumbs
1 c. milk
1 1/2 tsp. salt
1/2 tbsp. chopped onion

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Quick Info

Servings
4 servings
Calories
173 kcal
Category
Meat & Poultry

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Venison Meatloaf

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