How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Meatballs?

You need 11 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1/2 cup uncooked instant rice, 1 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Venison Meatballs suitable as meat & poultry?

Yes, Venison Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Meatballs Recipe

Name: Venison Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 1/2 cup uncooked instant rice; 1 teaspoon salt; 1/4 teaspoon pepper; 1 pound ground venison; 3/4 cup water; 1/3 cup packed brown sugar; 1/3 cup ketchup; 1/3 cup condensed tomato soup, undiluted; 1 tablespoon ground mustard; 2 teaspoons paprika

Venison Meatballs

Eats Now Editorial Team · 194 kcal · Meat & Poultry

Venison Meatballs – a delicious recipe with onion, rice, salt, pepper, ground venison, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Venison Meatballs

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