Venison Meat Loaf

Name: Venison Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground venison; 1/2 lb. ground pork; 1 egg; 1/2 c. dried bread crumbs; 1 Tbsp. chopped onion; 1 1/2 tsp. salt; 1 c. milk; 1/2 c. prepared mustard; 1/2 c. ketchup; 2 Tbsp. brown sugar

Eats Now Editorial Team · 302 kcal · Meat & Poultry

Jump to Recipe

Venison Meat Loaf – a delicious recipe with ground venison, ground pork, egg, bread crumbs, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground venison
1/2 lb. ground pork
1 egg
1/2 c. dried bread crumbs
1 Tbsp. chopped onion
1 1/2 tsp. salt
1 c. milk
1/2 c. prepared mustard
1/2 c. ketchup
2 Tbsp. brown sugar

1
Beat egg.
2
Add milk and bread crumbs.
3
Mix thoroughly with meat and seasonings.
4
Put in a loaf pan. Mix the mustard, ketchup and brown sugar.
5
Spread over top of meat loaf.
6
Bake at 350u00b0 for 1 hour.
7
Pour off excess grease, if necessary.

302

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground venison, 1/2 lb. ground pork, 1 egg, 1/2 c. dried bread crumbs, and more.

Yes, Venison Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Turkey Tenderloins With Shallot Berry Sauce
Beef And Sauerkraut Dinner
Italian-Style Turkey With Polenta
Cranberry Appetizer Meatballs

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy