How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Marinade(For Venison Roasts) ?

You need 6 ingredients. The key ingredients include: 4 c. dry red wine, 2 cloves garlic, crushed, 1/2 c. vegetable oil, 1/4 tsp. black pepper, and more.

Is Venison Marinade(For Venison Roasts) suitable as meat & poultry?

Yes, Venison Marinade(For Venison Roasts) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Marinade(For Venison Roasts) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Marinade(For Venison Roasts) Recipe

Name: Venison Marinade(For Venison Roasts)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. dry red wine; 2 cloves garlic, crushed; 1/2 c. vegetable oil; 1/4 tsp. black pepper; 1/4 tsp. thyme; 2 bay leaves, crumbled

Venison Marinade(For Venison Roasts) – a delicious recipe with red wine, garlic, vegetable oil, black pepper, thyme, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. dry red wine
2 cloves garlic, crushed
1/2 c. vegetable oil
1/4 tsp. black pepper
1/4 tsp. thyme
2 bay leaves, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Venison Marinade(For Venison Roasts)

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