How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Marinade?

You need 6 ingredients. The key ingredients include: 1 to 1 1/2 lb. venison, sliced or cubed, 1/2 c. water, 1/2 tsp. pepper, 1/4 c. soy sauce, and more.

Is Venison Marinade suitable as meat & poultry?

Yes, Venison Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Marinade Recipe

Name: Venison Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. venison, sliced or cubed; 1/2 c. water; 1/2 tsp. pepper; 1/4 c. soy sauce; 1 1/2 tsp. m.s.g.; 3 Tbsp. sugar

Venison Marinade – a delicious recipe with water, pepper, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/2 lb. venison, sliced or cubed
1/2 c. water
1/2 tsp. pepper
1/4 c. soy sauce
1 1/2 tsp. m.s.g.
3 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Meat & Poultry

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Venison Marinade

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