Venison Jerky Recipe Recipe

Name: Venison Jerky Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound venison; 4 ounce. bottle Liquid Smoke; 2 ounce. white wine or possibly beer; 1 tbsp. Worcestershire sauce; 2 tbsp. A-1 sauce; 1 tbsp. soy sauce; 1/2 teaspoon garlic salt; 1/2 teaspoon onion salt; 1 teaspoon black pepper; 1/4 c. cayenne pepper (optional if you want it warm) or possibly dash of Tabasco; Crab Boil (optional for a different flavor), amount to taste

Servings: persons

2 pound venison
4 ounce. bottle Liquid Smoke
2 ounce. white wine or possibly beer
1 tbsp. Worcestershire sauce
2 tbsp. A-1 sauce
1 tbsp. soy sauce
1/2 teaspoon garlic salt
1/2 teaspoon onion salt
1 teaspoon black pepper
1/4 c. cayenne pepper (optional if you want it warm) or possibly dash of Tabasco
Crab Boil (optional for a different flavor), amount to taste

1
Cut venison in narrow strips (1/2 inch wide x 1/4 inch thick x 2-5 inches long.)
2
Fold in other ingredients; marinate venison in refrigerator overnight.
3
In Oven: Lay Jerky on oven racks.
4
Open door 1 inch to let moisture out, put drip pan below.
5
Dry in 300 degree oven for several hrs (depending on thickness of Jerky and degree of dryness desired).
6
In Microwave: 1 1/4 hrs on lowest temperature.
7
Rotate every 20-30 min.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pound venison, 4 ounce. bottle Liquid Smoke, 2 ounce. white wine or possibly beer, 1 tbsp. Worcestershire sauce, and more.

Yes, Venison Jerky Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Jerky Recipe

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