How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Jerky?

You need 6 ingredients. The key ingredients include: 1 oe 2 lb. thinly sliced strips venison, Worcestershire sauce, soy sauce, black pepper, and more.

Is Venison Jerky suitable as meat & poultry?

Yes, Venison Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Jerky Recipe

Name: Venison Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 oe 2 lb. thinly sliced strips venison; Worcestershire sauce; soy sauce; black pepper; Texas Pete hot sauce; seasoned meat tenderizer

Venison Jerky – a delicious recipe with venison, Worcestershire sauce, soy sauce, black pepper, hot sauce, tenderizer. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 oe 2 lb. thinly sliced strips venison
Worcestershire sauce
soy sauce
black pepper
Texas Pete hot sauce
seasoned meat tenderizer

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Venison Jerky

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