How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison In Mushroom Gravy?

You need 9 ingredients. The key ingredients include: 3/4 c. flour, 1 tsp. salt, 1/2 tsp. pepper, 2 lb. venison, and more.

Is Venison In Mushroom Gravy suitable as meat & poultry?

Yes, Venison In Mushroom Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison In Mushroom Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison In Mushroom Gravy Recipe

Name: Venison In Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. flour; 1 tsp. salt; 1/2 tsp. pepper; 2 lb. venison; 1/2 c. butter or margarine; 1/2 lb. fresh mushrooms, sliced; 2 c. chicken broth; 3/4 tsp. onion powder; 3/4 tsp. thyme

Venison In Mushroom Gravy – a delicious recipe with flour, salt, pepper, venison, butter, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. flour
1 tsp. salt
1/2 tsp. pepper
2 lb. venison
1/2 c. butter or margarine
1/2 lb. fresh mushrooms, sliced
2 c. chicken broth
3/4 tsp. onion powder
3/4 tsp. thyme

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Quick Info

Servings
4 servings
Calories
591 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Venison In Mushroom Gravy

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