Start your day right with this Venison Breakfast Sausage recipe. Made with deer meat, lean bacon, salt and sage. Easy step-by-step instructions included.
This Venison Breakfast Sausage relies on simple, everyday ingredients such as trimmed deer meat, lean bacon ends, salt and dried crushed sage leaves. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026