How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venician Pie?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 14 oz. Ragu spaghetti sauce, 1/4 c. chopped onion, 3 Tbsp. grated Mozzarella cheese, and more.

Is Venician Pie suitable as baking & desserts?

Yes, Venician Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Venician Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Venician Pie Recipe

Name: Venician Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 14 oz. Ragu spaghetti sauce; 1/4 c. chopped onion; 3 Tbsp. grated Mozzarella cheese; 1 tsp. sugar; 1/2 tsp. salt; 1/2 tsp. garlic salt; 1/2 tsp. oregano; 1/2 tsp. pepper

Venician Pie – a delicious recipe with ground beef, spaghetti sauce, onion, Mozzarella cheese, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. ground beef
14 oz. Ragu spaghetti sauce
1/4 c. chopped onion
3 Tbsp. grated Mozzarella cheese
1 tsp. sugar
1/2 tsp. salt
1/2 tsp. garlic salt
1/2 tsp. oregano
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Venician Pie

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