How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvety Orange Pie?

You need 7 ingredients. The key ingredients include: 1 (1/3 ounce) package sugar-free orange gelatin, ½ cup boiling water, 1 (14 ounce) can fat-free sweetened condensed milk, 1 cup reduced-fat sour cream, and more.

Is Velvety Orange Pie suitable as baking & desserts?

Yes, Velvety Orange Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Velvety Orange Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Velvety Orange Pie Recipe

Name: Velvety Orange Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (1/3 ounce) package sugar-free orange gelatin; ½ cup boiling water; 1 (14 ounce) can fat-free sweetened condensed milk; 1 cup reduced-fat sour cream; 3 tablespoons grated orange peel; 1 (8 ounce) cartonfrozen reduced-fat whipped topping, thawed; 1 (9 ounce) graham cracker crust

Velvety Orange Pie – a delicious recipe with orange gelatin, boiling water, condensed milk, sour cream, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1/3 ounce) package sugar-free orange gelatin
½ cup boiling water
1 (14 ounce) can fat-free sweetened condensed milk
1 cup reduced-fat sour cream
3 tablespoons grated orange peel
1 (8 ounce) cartonfrozen reduced-fat whipped topping, thawed
1 (9 ounce) graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Velvety Orange Pie

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