How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvety Cocoa Cream Pie?

You need 8 ingredients. The key ingredients include: 3 c. milk, 1/2 c. minus 1 Tbsp. cocoa, 1 1/4 c. sugar, 4 1/2 Tbsp. cornstarch, and more.

Is Velvety Cocoa Cream Pie suitable as baking & desserts?

Yes, Velvety Cocoa Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Velvety Cocoa Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Velvety Cocoa Cream Pie Recipe

Name: Velvety Cocoa Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. milk; 1/2 c. minus 1 Tbsp. cocoa; 1 1/4 c. sugar; 4 1/2 Tbsp. cornstarch; 3 Tbsp. butter or margarine; 1 1/2 tsp. vanilla; 1 (9-inch) pie shell, baked; 1 c. whipped cream

Velvety Cocoa Cream Pie – a delicious recipe with milk, cocoa, sugar, cornstarch, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. milk
1/2 c. minus 1 Tbsp. cocoa
1 1/4 c. sugar
4 1/2 Tbsp. cornstarch
3 Tbsp. butter or margarine
1 1/2 tsp. vanilla
1 (9-inch) pie shell, baked
1 c. whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
820 kcal
Category
Baking & Desserts

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Velvety Cocoa Cream Pie

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