Try this homemade Velvety Chocolate Frosting recipe the whole family will love. Made with confectioners sugar, unsweetened chocolate, egg yolks and butt…
This Velvety Chocolate Frosting relies on simple, everyday ingredients such as confectioners sugar, egg yolks, butter or margarine, melted and vanilla extract. It comes together quickly and makes 4 servings, at about 1323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026