VELVEETA Cheeseburger Mac

1. 1

   Brown meat in large skillet; drain.

2. 2

   Add water, ketchup and onion powder; mix well.

3. 3

   Bring to boil.

4. 4

   Stir in macaroni; cover.

5. 5

   Simmer on medium-low heat 8 to 10 min.

6. 6

   or until macaroni is tender, stirring occasionally.

7. 7

   Stir in VELVEETA; cook until melted, stirring occasionally.

* Per serving · 4 servings · Values may vary.

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