How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for VELVEETA Beef Skillet Dinner?

You need 7 ingredients. The key ingredients include: 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09, 2 cups water, 2 cups egg noodles, uncooked, 1/2 tsp. dried basil leaves, and more.

Is VELVEETA Beef Skillet Dinner suitable as meat & poultry?

Yes, VELVEETA Beef Skillet Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover VELVEETA Beef Skillet Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

VELVEETA Beef Skillet Dinner Recipe

Name: VELVEETA Beef Skillet Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09; 2 cups water; 2 cups egg noodles, uncooked; 1/2 tsp. dried basil leaves; 1/2 lb. (8 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes; 1 can (7 oz.) mushroom pieces and stems, drained; 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Try this homemade VELVEETA Beef Skillet Dinner recipe the whole family will love. Made with lean ground beef, water, egg noodles and basil. Easy step-by…

This VELVEETA Beef Skillet Dinner relies on simple, everyday ingredients such as water, egg noodles, uncooked and dried basil leaves. It comes together quickly and makes 4 servings, at about 848 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
2 cups water
2 cups egg noodles, uncooked
1/2 tsp. dried basil leaves
1/2 lb. (8 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes
1 can (7 oz.) mushroom pieces and stems, drained
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

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Quick Info

Servings
4 servings
Calories
848 kcal
Category
Meat & Poultry

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