How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for VELVEETA Bacon and Green Onion Dip?

You need 4 ingredients. The key ingredients include: 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes, 4 green onions, sliced, 1/2 cup OSCAR MAYER Real Bacon Recipe Pieces, 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream.

Is VELVEETA Bacon and Green Onion Dip suitable as meat & poultry?

Yes, VELVEETA Bacon and Green Onion Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover VELVEETA Bacon and Green Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

VELVEETA Bacon and Green Onion Dip Recipe

Name: VELVEETA Bacon and Green Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes; 4 green onions, sliced; 1/2 cup OSCAR MAYER Real Bacon Recipe Pieces; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

VELVEETA Bacon and Green Onion Dip – a delicious recipe with VELVEETA, green onions, Bacon, 'S. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
4 green onions, sliced
1/2 cup OSCAR MAYER Real Bacon Recipe Pieces
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Meat & Poultry

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VELVEETA Bacon and Green Onion Dip

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