How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velikonocni Sekanina- Easter Loaf?

You need 7 ingredients. The key ingredients include: 2 cups cooked cubed veal, 1 1/2 cups cooked cubed ham, 10 eggs, well beaten, 1/4 teaspoon pepper, and more.

Is Velikonocni Sekanina- Easter Loaf suitable as meat & poultry?

Yes, Velikonocni Sekanina- Easter Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Velikonocni Sekanina- Easter Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Velikonocni Sekanina- Easter Loaf Recipe

Name: Velikonocni Sekanina- Easter Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked cubed veal; 1 1/2 cups cooked cubed ham; 10 eggs, well beaten; 1/4 teaspoon pepper; 1 teaspoon salt; 1 tablespoon chives or 1 tablespoon onion, chopped; 1 garlic clove, chopped (optional)

Velikonocni Sekanina- Easter Loaf – a delicious recipe with veal, ham, eggs, pepper, salt, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups cooked cubed veal
1 1/2 cups cooked cubed ham
10 eggs, well beaten
1/4 teaspoon pepper
1 teaspoon salt
1 tablespoon chives or 1 tablespoon onion, chopped
1 garlic clove, chopped (optional)

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Quick Info

Servings
4 servings
Calories
543 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Velikonocni Sekanina- Easter Loaf

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