How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggies Delight?

You need 12 ingredients. The key ingredients include: 2 cans green beans or your favorite fresh or canned veggies, 2 green onions, chopped, 1/2 green bell pepper, chopped, 1/2 red bell pepper, chopped, and more.

Is Veggies Delight suitable as meat & poultry?

Yes, Veggies Delight falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veggies Delight?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggies Delight Recipe

Name: Veggies Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans green beans or your favorite fresh or canned veggies; 2 green onions, chopped; 1/2 green bell pepper, chopped; 1/2 red bell pepper, chopped; 1/2 yellow bell pepper, chopped; 2 mushrooms, chopped; 6 oz. frozen bacon, chopped; pepper; seasoned salt; basil; parsley; 1/4 c. butter

Try this homemade Veggies Delight recipe the whole family will love. Made with green beans, green onions, green bell pepper and red bell pepper. Easy st…

This Veggies Delight relies on simple, everyday ingredients such as green onions, chopped, green bell pepper, chopped, red bell pepper, chopped and yellow bell pepper, chopped. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Veggies Delight

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions