How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Tuna Melts?

You need 8 ingredients. The key ingredients include: 2 cans (6 ounces each) light water-packed tuna, drained and flaked, 3/4 cup chopped sweet red pepper, 1/2 cup chopped fresh mushrooms, 1/2 cup shredded reduced-fat cheddar cheese, and more.

Is Veggie Tuna Melts suitable as seafood?

Yes, Veggie Tuna Melts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veggie Tuna Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Tuna Melts Recipe

Name: Veggie Tuna Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (6 ounces each) light water-packed tuna, drained and flaked; 3/4 cup chopped sweet red pepper; 1/2 cup chopped fresh mushrooms; 1/2 cup shredded reduced-fat cheddar cheese; 1/4 cup sliced pimiento-stuffed olives; 4-1/2 teaspoons reduced-fat mayonnaise; 4 English muffins, split and toasted; 8 thin slices tomato

Veggie Tuna Melts – a delicious recipe with tuna, sweet red pepper, fresh mushrooms, cheddar cheese, olives, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (6 ounces each) light water-packed tuna, drained and flaked
3/4 cup chopped sweet red pepper
1/2 cup chopped fresh mushrooms
1/2 cup shredded reduced-fat cheddar cheese
1/4 cup sliced pimiento-stuffed olives
4-1/2 teaspoons reduced-fat mayonnaise
4 English muffins, split and toasted
8 thin slices tomato

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Scampi New York Style
Shrimp Dip
Alaska Baked Halibut
Shrimp Remoulade

Veggie Tuna Melts

How did you like this recipe?

Frequently Asked Questions