How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Stew With Bulgur?

You need 15 ingredients. The key ingredients include: 1 (14 ounce) can diced tomatoes, 1 cup spicy tomato juice, 2 cups thickly sliced carrots, 2 cups halved cremini mushrooms, and more.

Is Veggie Stew With Bulgur suitable as soups & stews?

Yes, Veggie Stew With Bulgur falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veggie Stew With Bulgur?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Stew With Bulgur Recipe

Name: Veggie Stew With Bulgur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can diced tomatoes; 1 cup spicy tomato juice; 2 cups thickly sliced carrots; 2 cups halved cremini mushrooms; 1 cup chopped potato; 1 cup chopped onion; 1 thickly sliced red bell pepper; 1 thickly sliced green bell pepper; 3 garlic cloves, minced; ½ cup bulgur; 1 teaspoon dried thyme; 1 teaspoon dried oregano; 2 medium zucchini, cubed; 1 medium yellow squash, cubed; salt and pepper

Veggie Stew With Bulgur

Eats Now Editorial Team · 300 kcal · Soups & Stews

Veggie Stew With Bulgur – a delicious recipe with tomatoes, tomato juice, carrots, mushrooms, potato, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Veggie Stew With Bulgur

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